Our Story

Serving The Best BBQ In Town

Our Story

Serving the best BBQ in town

Dine In Or Take Out

Out Pit master has to work hard to smoke our meats to perfection and in a way that lets you bring the quality of our meals into your home. We always love to see you in person, but even when we can’t we ensure that your dining experience is top notch! 

Meat Our Chef PitMaster

Our Pit Master is a Santa Barbara native who was basically raised in the kitchen. His early start in the family business in Santa Barbara and at various other restaurants in the city.  

Later decided to partner up with long time friend Tom Ramirez to bring every thing he has learned back home to share some of his favorites with everyone in his hometown at Goodland BBQbit 

Seasonal and Local

We refuse to compromise on quality in our restaurant. That’s why we source our fresh ingredients from local farmers’ markets and local stores. No matter what time of year, you can be sure you’re eating the best and refresh delicious BBQ in the Santa Barbara, Goleta Areas.

ORDER TODAY!

5725 Hollister Ave.
Hours
Tuesday-Saturday 11:00am -8:00pm
Sundays 12pm – 8:00pm
Monday’s Closed
 

How Our Main Dishes Are Prepared

Goodland BBQ Brisket

Brisket

Our brisket is hand trimmed
and seasoned with our special blend salt and spice slow smoked 12-13 hours with a little hickory and oak wood from our area.

Chicken

Goodland chicken rub herb blend that pays homage to the orchards that once stood here..
Slow smoked with oak wood and finished off with a quick sear.

Tri-Tip

What more can we say .. its an 805 thang .. Seasoned with our beef blend reverse seared after an oak smoke bath cooked medium rare and sliced thin against the grain..
BEEF RIBS

Beef Ribs

Our beef back ribs are also seasoned lightly with our beef blend slow smoked for 3-5 hours with oak wood.

Pork Belly

Pork belly bites

Our pork belly bites are seasoned with our pork rub and smoke with apple and oak wood.

pulled pork santa barbara

Pulled Pork

Our smoked pulled pork is seasoned with our special pork seasoning cooked 12 hours with oak wood

Pork Ribs Goodland BBq

Pork Ribs

Our Pork ribs are seasoned with our special pork blend slow smoked 3- 5 hours with oak wood

Customers Reviews

What people are saying...

The BBQ was quite tasty and good. The sides espacially the potato salad was excellent.
R.G
Just what Santa Barbara/Goleta needed for years, a good Barbeque spot. The meat was so tender and just melted in your mouth.
CJ

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